The Relevance of Stability for Outdoor Crops by Leonardo Brantes Bacellar Mendes in Cohesive Journal of Microbiology & Infectious Disease
Cultures of microorganisms in the laboratory are very important for obtaining experimental results able to provide theories and new scientific models that can generate profound impacts on the human population health and well-being. The development of vaccines and antibiotics very clearly explain the positive consequences of the experimental approach born in the laboratories and later developed as industrial scale up processes – penicillin is still the most used antibiotic on the planet since its discovery by Alexander Fleming in 1928.
Many advances in micro-algal biotechnology are also obtained due to the experimental efforts developed in the laboratory scale where the controlled conditions of the biotic and abiotic parameters can be provided and kept without variability always present in outdoor microalgae production systems designed and used today. When the target of the laboratory strains is a commercial production the scale-up may exceed the factor of 100.000 making the biotic and abiotic invariability hard to achieve affecting crop stability directly.
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